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JUST ONE INGREIDENT!
“Notholaena nivea” is a natural ingredient found in our Tea that lowers blood sugars and decreases insulin resistance.
Great for Prediabetic people also!
There is a small Fern that grows on the Eastern Slope of the Andes Mountains that has been helping the people of Peru lower their blood sugar levels for more than 500 years.
Relentless, the fern seeks humid places growing in rocky outcroppings near waterfalls in a 500-foot elevation band where the cloud layer forms over the Amazon Jungle.
First written about by the Incas in 1525 our tea helps regulate blood sugar levels and restore insulin secretion. The traditional knowledge of the indigenous ethnomedicine, which has been passed down from generation to generation, classifies this plant as a medical Amazonia herb. It is widely used by the native communities of the Amazon River Basin.
